MICHELIN GUIDE · 2 AA ROSETTES 2025

Book a table

The dining room is small. Wednesday to Sunday, and evenings fill well ahead — particularly Friday and Saturday.

Tables at The Butchers Arms can be booked online through the form below or by calling 01452 840381. The pub serves Wednesday to Sunday; Monday and Tuesday are closed. The dining room is small, so booking ahead is strongly advised for evening service. Tell us about any dietary requirements when you book so the kitchen can plan for them properly.

Open Wednesday to Sunday

RESERVATIONS

Reserve a table

Wednesday to Sunday. Evenings fill well ahead, particularly Friday and Saturday.

Widget not loading? Book directly on OpenTable or call 01452 840381.

IF YOU WOULD RATHER TALK TO SOMEONE

Booking by phone

Call 01452 840381 during opening hours and Jo-Anne will take your booking. If nobody answers, the kitchen is probably mid-service — leave a message or email info@thebutchersarms.net and we will come back to you.

For larger parties, or if you are planning something around a particular occasion, phone rather than book online so we can talk it through.

Long table with cushioned banquette seating
BEFORE YOU BOOK

Questions we are asked most

You can book a table up to one month in advance.

A £15 deposit per person is required. Your deposit is refundable if you cancel with at least 24 hours’ notice. A £15 per person charge applies if you do not attend your booking.

Yes. Vegetarian, Vegan, Gluten-free and other requirements can be accommodated with advance notice. Tell us when you book.

Yes, free on-site parking is available.

There is step-free access to the restaurant. Please note that there is one step up into the toilet.

The Butchers Arms does not serve a traditional Sunday roast. Sunday lunch is served from 12pm to 1.30pm and follows the same seasonal Modern British menu as the rest of the week. Booking is advised.